Introducing Our Autumn Menu

There’s nothing better than cosy food when the nights draw in, and we’ve been busy putting together a new Autumn Winter menu at Sally’s that’s full of comfort, flavour, and local goodness.

One of our favourites this season is our Welsh Rarebit — made with Mrs Kirkham’s Cheese, piled onto Lovingly Artisan’s sourdough, and finished with a spoon of Wild & Fruitful’s ploughman’s pickle….

We’ve also added some new breakfast dishes, including a bowl apple & cinnamon porridge, topped with roasted plums, blackberries and a drizzle of maple syrup.

And of course, there are plenty of sweet things too. Look out for new autumn cakes fresh from the oven, and don’t miss our After Eight hot chocolate - a proper treat.

We can’t wait for you to try the new menu. Pop in, get cosy, and enjoy….